
Menu
The Cross Inn Pub & Kitchen
Starters
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Grilled Goats Cheese, Balsamic Tomatoes, Pine Nuts £9.25
Cream of Leek Soup, House Bread £8
Roast Smoked Salmon, Dill Oil, Cream Cheese, Scottish Oatcakes £9.75
Stornoway Black Pudding Croquettes, Apple Puree £9.25
Homemade Chicken Liver Pate, Chutney & House Bread £9.25
Homemade Bread & Oils £4.75 / Perelló Olives £4.75
Mains
Roasted Aubergine, Tahini Sauce, Walnuts, Pomegranate £19
Honey & Lime Chicken Burger, Smoked Mango Chutney, Slaw, House Fries £19
Seared Sirloin, Creamy Peppercorn Sauce, House Fries, Mushroom, Roast Tomato Salad £29
Braised Beef Shin, Roast Carrot, Baby Potatoes, Cavolo Nero £25
Asparagus, Garden Pea & Mint Linguine, Parmesan £19
Fresh Battered Haddock, House Chips, Smashed Peas & Tartare Sauce £19
Chicken Tikka, Homemade Curry Sauce, House Chips, Rice, Naan £19
Oven Roast Monkfish, Lemon & Zucchini Risotto £27
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