The Cross Inn Pub & Kitchen

 

Starters

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Homemade Chicken Liver Pate, Chutney & House Bread  £9.25

Broccoli, Pea & Mint Soup, House Bread £8

Wholetail Crayfish, Orange & Pomegranate Salad £9.50

Tomato, Mozzarella Arancini, Basil Oil £8.75

 

Mains

Aubergine Katsu Curry, Basmati Rice & Cilantro £18.50

Steak Burger, Smoked Bacon & Cheese, Sauteed Onions, Slaw, House Fries £19

Fresh Battered Haddock, House Chips, Smashed Peas & Tartare Sauce £19

Baked Hake Fillet, Herb Crust, Ratatouille £26

Chicken Tikka, Homemade Curry Sauce, House Chips, Rice & Naan £19

Seared Sirloin, Creamy Peppercorn Sauce, House Fries, Mushroom & Roast Tomato Salad £29

Roasted Butternut & Mushroom Gnocchi, Pine Nuts, Parmesan £18.50

Slow Cooked Pork Belly, Creamed Leeks, Pommes Anna, Roast Carrot £250

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